Entrees
BUFFALO CHICKEN MAC N CHEESE
cavatappi | five cheese béchamel | bacon | shredded cheese |
buffalo sauce | crispy chicken breast 17
VEGETARIAN PESTO CAVATAPPI
cavatappi | creamy pesto | sautéed spinach | zucchini |
yellow squash | red onion | crostini | 17
CHICKEN & SHRIMP CAVATAPPI
5 cheese béchamel | grilled chicken breast |
sautéed jumbo shrimp | parm | crostini 18
CHICKEN PARM
breaded chicken breast | marinara | mozz | parm | linguine | crostini 17
KNOB CREEK BOURBON CREME SALMON
pan seared Knob Creek bourbon glazed salmon |
roasted garlic mashed potatoes | Knob Creek bourbon honey glazed carrots |
Knob Creek bourbon cream sauce 23
SICILIAN STEAK
tenderloin filet | Italian breaded | marinara | mo55
parm | linguine | crostini 25
SURF & TURF
tenderloin filet | crusted | pan seared |
jumbo scampi shrimp | roasted garlic mashed potatoes | honey sriracha glazed carrots 29
CHICKEN SCHNITZEL
choose traditional, hunter style gravy or Nashville hot | tenderized chicken breast |
panko breaded | fries | house slaw | lemon wedge 16
BABY BACK RIBS
slow roasted | choice of BBQ, Korean BBQ, Cajun wet or Cajun dry rub | slaw | pub wedges
full rack 19 | half rack 15
cavatappi | five cheese béchamel | bacon | shredded cheese |
buffalo sauce | crispy chicken breast 17
VEGETARIAN PESTO CAVATAPPI
cavatappi | creamy pesto | sautéed spinach | zucchini |
yellow squash | red onion | crostini | 17
CHICKEN & SHRIMP CAVATAPPI
5 cheese béchamel | grilled chicken breast |
sautéed jumbo shrimp | parm | crostini 18
CHICKEN PARM
breaded chicken breast | marinara | mozz | parm | linguine | crostini 17
KNOB CREEK BOURBON CREME SALMON
pan seared Knob Creek bourbon glazed salmon |
roasted garlic mashed potatoes | Knob Creek bourbon honey glazed carrots |
Knob Creek bourbon cream sauce 23
SICILIAN STEAK
tenderloin filet | Italian breaded | marinara | mo55
parm | linguine | crostini 25
SURF & TURF
tenderloin filet | crusted | pan seared |
jumbo scampi shrimp | roasted garlic mashed potatoes | honey sriracha glazed carrots 29
CHICKEN SCHNITZEL
choose traditional, hunter style gravy or Nashville hot | tenderized chicken breast |
panko breaded | fries | house slaw | lemon wedge 16
BABY BACK RIBS
slow roasted | choice of BBQ, Korean BBQ, Cajun wet or Cajun dry rub | slaw | pub wedges
full rack 19 | half rack 15