Tally Ho Restaurant & Bar
  • Home
  • Menu
    • DAILY SPECIALS
    • APPETIZERS BROOKLYN'S
    • SALADS
    • PIZZA KITCHEN
    • HANDHELDS
    • BURGERS
    • TALLY HO WINGS!
    • SPECIALTIES
    • Banquet Menu
  • ST. PATRICKS DAY 2021
  • Private Room Available
  • LIVE MUSIC
  • About Us
  • CONTACT INFO
    • Contact Us
    • SPONSORSHIPS & LEAGUES
FISH FRY MENU
​​

FRIED COD
4-piece Cod dinner with your choice of side, coleslaw, rye bread & tartar sauce
14.00

BAKED COD
4-piece Cod Dinner with your choice of side, coleslaw, rye bread & tartar sauce
14.00

PAN FRIED WHITE FISH
 White fish coated & fried to a golden brown
12.00

WALLEYE
Pan-fried to a golden brown & served with coleslaw, rye bread & tartar sauce
18.00

BLUE GILL
5 pieces of blue gill coated & deep fried to a golden brown, served with slaw, 
tartar sauce &  bread
16.00

SHRIMP
Grilled Shrimp with choice of lemon pepper or Cajun seasoning
​with choice of side
20.00
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Location
1855 State Rd. 83,
​Hartford, WI 53027
Open Tuesday-Saturday 11am-10pm
Sunday breakfast 9am-1pm
​ kitchen open till 5pm.
Monday closed
​​Phone
(262)457-3332
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Site managed by​
 
C Schneidervin Consulting
​And Powered by
 Digital BusinessEdge
  • Home
  • Menu
    • DAILY SPECIALS
    • APPETIZERS BROOKLYN'S
    • SALADS
    • PIZZA KITCHEN
    • HANDHELDS
    • BURGERS
    • TALLY HO WINGS!
    • SPECIALTIES
    • Banquet Menu
  • ST. PATRICKS DAY 2021
  • Private Room Available
  • LIVE MUSIC
  • About Us
  • CONTACT INFO
    • Contact Us
    • SPONSORSHIPS & LEAGUES